1st printing. Gift note inked on front flyleaf. VG/VG. Glossy patterned boards, upper corners bumped. 624pp., index. Slightly rubbed jacket in a protective mylar cover. Size: 8vo - 8" - 9" Tall. Seller Inventory # 057955

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Bibliographic Details

Title: The Fannie Farmer Baking Book

Publisher: Alfred A. Knopf, New York

Publication Date: 1984

Binding: Hardcover

Illustrator: Jarrett, Lauren

Condition: Very Good

Dust Jacket Condition: Very Good

Edition: First Edition.

About this title

Synopsis:

Eight hundred recipes for all manner of traditional American bakery favorites and fresh creations are augmented by thorough baking instructions

From the Inside Flap:

A superb collection of more than 800 recipes drawn from both America's rich past and new culinary discoveries. It's the Bible of baking, considered by many as the most thorough baking book on the market. The highly readable, easy-to-follow text explains the whys and hows of baking and makes it easy for even the beginner to achieve delicious results in the kitchen. Line drawings throughout.

"About this title" may belong to another edition of this title.

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Turn-The-Page Books
WA, U.S.A.

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We gladly accept checks and money orders in U.S. dollars and drawn on a U.S. bank. We accept payment through PayPal.com, and also through the very secure Abebooks shopping cart. Returns: Any books received in "not as described" condition can be returned for a full refund, including return shipping. In these extremely rare instances, please email us of intent to return.

Peter Kohler & Susan Blake
Turn-The-Page Books
PO Box 18405
Seattle WA 98118
206-721-8609
codgerandbat@gmail.com
WA Lic# 602 683...

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USPS Media Mail - Free; or Priority - $8.95 for the first book, $4.00 for each additional. For special arrangements, including international, please do email us. Libraries and institutions can be invoiced.

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