This item is in good condition. The cover shows normal wear and tear. Good used copy in condition you would find at a good used bookstore. Minor defects may exist such as edgewear, rubbing, etc. Seller Inventory # 51JM4N000909

Contact seller

Report this item

Bibliographic Details

Title: The Fannie Farmer Baking Book

Publisher: Alfred A. Knopf

Publication Date: 1984

Binding: Hardcover

Condition: Good

About this title

Synopsis:

Eight hundred recipes for all manner of traditional American bakery favorites and fresh creations are augmented by thorough baking instructions

From the Inside Flap:

A superb collection of more than 800 recipes drawn from both America's rich past and new culinary discoveries. It's the Bible of baking, considered by many as the most thorough baking book on the market. The highly readable, easy-to-follow text explains the whys and hows of baking and makes it easy for even the beginner to achieve delicious results in the kitchen. Line drawings throughout.

"About this title" may belong to another edition of this title.

Store Description

Visit Seller's Storefront

Seller's business information:

Book-A-Holic Inc
924 so oliver, Wichita, KS, 67218, U.S.A.

Terms of Sale:

We guarantee the condition of every book as it's described on the Abebooks web
sites. If you're dissatisfied with your purchase (Incorrect Book/Not as
Described/Damaged) or if the order hasn't arrived, you're eligible for a refund
within 30 days of the estimated delivery date. If you've changed your mind about a
book that you've ordered, please use the Ask bookseller a question link to contact
us and we'll respond within 2 business days.

Shipping Terms:

Shipping costs are based on books weighing 2.2 LB, or 1 KG. If your book order is heavy or oversized, we may contact you to let you know extra shipping is required.

Payment Methods
accepted by seller

Visa Mastercard American Express Apple Pay Google Pay

Add to Wants