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Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 1.3

Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 1.3

Small 4to 9" - 11" tall; 183 pages

Small 4to 9"-11" tall; 183 pages.

Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less 0.65

Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 0.65

Very good first edition first printing in very good minus dust jacket. Binding is solid. Jacket is nice with some shelfwear and small tears. Will ship in an archival quality clear Brodart cover. We use quality packaging materials.

Recipes from the famous inspector's wife. Very mild edge wear. A very good or better copy.

Buy with confidence! Book is in acceptable condition with wear to the pages, binding, and some marks within 0.66

Book is in Used-Good condition. Pages and cover are clean and intact. Used items may not include supplementary materials such as CDs or access codes. May show signs of minor shelf wear and contain limited notes and highlighting. 0.66

From the publisher: "Collects over one hundred recipes from the fictional, but enviable notebooks of the wife of Georges Simenon's Inspector Maigret, providing full instructions, methods, accompaniments, and alternatives" Jules Maigret, or simply Maigret, is a fictional French police detective, a commissaire of the Paris Brigade Criminelle, created by writer Georges Simenon. Between 1931 and 1972, 75 novels and 28 short stories about Maigret were published, starting with Pietr-le-Letton ("The Strange Case of Peter the Lett") and concluding with Maigret et Monsieur Charles ("Maigret and Monsieur Charles"). With the creation of Maigret, Simenon renewed the detective novel genre. The novels and stories have been translated into more than 50 languages. The Maigret stories have also received numerous film, television and radio adaptations. Fine in white paper covered boards with gilt titles on the spine and a gilt illustration on the front cover. No marks or damage at all. Unclipped DJ has just very slight edge wear. Appears unread and could pass for new. SC.

Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Pages can have notes/highlighting. Spine may show signs of wear. ~ ThriftBooks: Read More, Spend Less.

Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

First Edition. In very good, unmarked condition. DJ good. First edition. Your purchase benefits the world-wide relief efforts of Mennonite Central Committee.

Item in good condition. Textbooks may not include supplemental items i.e. CDs, access codes etc.

Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less.

Small 4to 9"-11" tall; 183 pages.

First edition thus. Trade paperback. Preface by Georges Simenon. Translated by Mary Manheim. Illustrated by Nikolaus E. Wolf. 183pp. Wrappers with a touch of edgewear, near fine. Wine glossary by Jack Lang. A Harvest/HBJ Book.

From the publisher: "Collects over one hundred recipes from the fictional, but enviable notebooks of the wife of Georges Simenon's Inspector Maigret, providing full instructions, methods, accompaniments, and alternatives" Jules Maigret, or simply Maigret, is a fictional French police detective, a commissaire of the Paris Brigade Criminelle, created by writer Georges Simenon. Between 1931 and 1972, 75 novels and 28 short stories about Maigret were published, starting with Pietr-le-Letton ("The Strange Case of Peter the Lett") and concluding with Maigret et Monsieur Charles ("Maigret and Monsieur Charles"). With the creation of Maigret, Simenon renewed the detective novel genre. The novels and stories have been translated into more than 50 languages. The Maigret stories have also received numerous film, television and radio adaptations. Fine in white paper covered boards with gilt titles on the spine and a gilt illustration on the front cover. No marks or damage at all. Unclipped DJ has just very slight edge wear. Appears unread and could pass for new. SC.

Buy with confidence! Book is in good condition with minor wear to the pages, binding, and minor marks within 1

New York, NY: Houghton Mifflin Harcourt P, 1975. First edition. Stated 1st edition. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover. 1 Text in English, French. 183 p. Contains: Illustrations. Audience: General/trade. engfre pp. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover

New York, NY: Houghton Mifflin Harcourt P, 1975. First edition. Stated 1st edition. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover. 1 Text in English, French. 183 p. Contains: Illustrations. Audience: General/trade. engfre pp. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover.

Very good hardcover with very good clipped dust jacket. Straight secure spine with tight hinges and clean interior. Pages are toned due to age.

First Edition, First Printing in clean unclipped dust jacket. Clean beige boards with gold illustration on cover, gold lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound. Clean orange-gold endpapers - no names, writing or marks. Pages are clean. Translated from the French by Mary Manheim. With a Letter Preface by George Simenon. Illustrated with 100 pen-drawings by Nikolaus E. Wolff. Wine Glossary by Jack Lang. 183 pages. Clean dust jacket is unchipped, but does have a 1" closed tear at bottom of front panel next to spine fold; not price clipped (8.95 on front inside flap); enclosed in new archival quality removable mylar cover.

Hardcover with dustjacket, first printing as stated on copyright page (the letters are meaningless). "France's most famous food writer presents over a hundred recipes for dishes dear to the heart of Simenon's renowned Inspector Maigret, who shares with his wife a profound love of food," includes a Letter-Preface by Georges Simenon, 100 pen drawings by Nikolaus Wolff and a wine Glossary by Jack Lang, book has moderate dust-tanning on the top outer page-edge, the binding is tight, the contents are fine and there are no other remarkable book flaws, the jacket has several tiny edge-tears and rubbing to the glossy surface, the original price (8.95) is present and a professional (removable) mylar cover is included; 183 pages

Hardcover with dustjacket, first printing as stated on copyright page (the letters are meaningless). "France's most famous food writer presents over a hundred recipes for dishes dear to the heart of Simenon's renowned Inspector Maigret, who shares with his wife a profound love of food, " includes a Letter-Preface by Georges Simenon, 100 pen drawings by Nikolaus Wolff and a wine Glossary by Jack Lang, book has moderate dust-tanning on the top outer page-edge, the binding is tight, the contents are fine and there are no other remarkable book flaws, the jacket has several tiny edge-tears and rubbing to the glossy surface, the original price (8.95) is present and a professional (removable) mylar cover is included; 183 pages.

First edition. Preface by Georges Simenon. Faint foxing on the page edges else fine in a near fine dust jacket with tiny tears.

NEAR FINE condition in NEAR FINE dust jacket. HARDCOVER. 1965. FIRST EDITION. AS NEW, bound in wheat boards with gold stamped lettering in clever still-life illustrated wraps. Square and tight, UNREAD. Corners lightly bumped, very small stain front free endpaper, else FINE. Light edgewear to dust jacket spine and points, price clipped, else FINE. Famed food writer Courtine interprets over one hundred recipes from Simenon's beloved Inspector Maigret series. Features wine glossary and pen and ink drawings throughout. Letter preface by Georges Simenon.

New York, NY: Houghton Mifflin Harcourt P, 1975. First edition. Stated 1st edition. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover. 1 Text in English, French. 183 p. Contains: Illustrations. Audience: General/trade. engfre pp. Very good in very good dust jacket. Very light wear, clean pages; in clear protective cover.

Prompt shipment, with tracking. we ship in CLEAN SECURE BOXES NEW BOXES Very good copy with clean pages and dust jacket. First edition. Sm4to. Published in New York, 1975. 183 pages.

Prompt shipment, with tracking. we ship in CLEAN SECURE boxes Very good copy with clean pages and dust jacket. First edition. Sm4to. Published in New York, 1975. 183 pages.

New York, London: Harcourt Brace Jovanovich, 1975. 1st edition. Sm 4to hardcover. 183pp. Illustrations. Letter-Preface by Georges Simenon. Good book. Good dust jacket. Pages edges foxed. (French cooking, cookbook) Inquire if you need further information.

New York, London: Harcourt Brace Jovanovich, 1975. 1st edition. Sm 4to hardcover. 183pp. Illustrations. Letter-Preface by Georges Simenon. Good book. Good dust jacket. Pages edges foxed. (French cooking, cookbook) Inquire if you need further information.

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Size: 8x6x0; New. In shrink wrap. Looks like an interesting title!

First Edition, First Printing in clean unclipped dust jacket. Clean beige boards with gold illustration on cover, gold lettering on spine. No bumping or fraying. Binding is tight and square, hinges are sound. Clean orange-gold endpapers-no names, writing or marks. Pages are clean. Translated from the French by Mary Manheim. With a Letter Preface by George Simenon. Illustrated with 100 pen-drawings by Nikolaus E. Wolff. Wine Glossary by Jack Lang. 183 pages. Clean dust jacket is unchipped, but does have a 1" closed tear at bottom of front panel next to spine fold; not price clipped (8.95 on front inside flap); enclosed in new archival quality removable mylar cover.

Size: 9x6x1; New. In shrink wrap. Looks like an interesting title!

Hardcover with dustjacket, first printing as stated on copyright page (the letters are meaningless). "France's most famous food writer presents over a hundred recipes for dishes dear to the heart of Simenon's renowned Inspector Maigret, who shares with his wife a profound love of food, " includes a Letter-Preface by Georges Simenon, 100 pen drawings by Nikolaus Wolff and a wine Glossary by Jack Lang, book has moderate dust-tanning on the top outer page-edge, the binding is tight, the contents are fine and there are no other remarkable book flaws, the jacket has several tiny edge-tears and rubbing to the glossy surface, the original price (8.95) is present and a professional (removable) mylar cover is included; 183 pages.

Prompt shipment, with tracking. we ship in CLEAN SECURE boxes Very good copy with clean pages and dust jacket. First edition. Sm4to. Published in New York, 1975. 183 pages.

New York, London: Harcourt Brace Jovanovich, 1975. 1st edition. Sm 4to hardcover. 183pp. Illustrations. Letter-Preface by Georges Simenon. Good book. Good dust jacket. Pages edges foxed. (French cooking, cookbook) Inquire if you need further information.

Size: 8x6x0; New. In shrink wrap. Looks like an interesting title!

Size: 9x6x1; New. In shrink wrap. Looks like an interesting title!