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hardcover. Good. Access codes and supplements are not guaranteed with used items. May be an ex-library book.

New York, et al: Simon & Schuster, 1989. Hardcover. Near Fine. Marbled paper over boards; with full-color photo-illustrations throughout. Spine tips and corners gently bumped, else fine. A nice volume for foodies and gardeners alike.

Simon & Schuster, 1989. 1st Edition 1st Printing. Hardcover. Fine/Fine. 191 Pp. Blue Boards, Spine Gilt. First (American) Printing. Fine In Fine Dust Jacket Priced $29.95

Simon & Schuster, 1990-05-15. Hardcover. New. In shrink wrap. Looks like an interesting title!

Riverside, New Jersey, U.S.A.: Simon & Schuster. Fine. 1990. Hardcover. 0671692593 .*** FREE UPGRADE to Courier/Priority Shipping Upon Request *** - *** IN STOCK AND IMMEDIATELY AVAILABLE FOR SHIPMENT - AS NEW, THE TEXT BLOCK IS PRISTINE, CLEAN, UNMARKED, AND IN EXCELLENT CONDITION - - 191 pages. Book description: " A stunning evocation of life at Giverny, with more than 160 recipes from the artist's own collection...For this book, the author Claire Joyes, wife of Madame Monet's great-grandson, has spent years selecting the Monets' favorite recipes and writing a wonderfully evocative introductory text. All of the recipes have been artfully prepared and brought back to life in Monet's own kitchen by master chef Joël Robuchon. Illustrated with sumptuous reproductions of Monet's paintings, spectacular original four-color photographs of Giverny, selected shots of finished dishes, and facsimile pages from the notebooks themselves, this book provides a fascinating and unique insight into the turn-of-the-century lifestyle of one of the world's most celebrated Impressionist painters." -- with a bonus offer-- .