From Julia Child's Kitchen

Description:

Missing dust jacket; Readable copy. Pages may have considerable notes/highlighting. ~ ThriftBooks: Read More, Spend Less 3.1. Seller Inventory # G0394480716I5N01

About this title:

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Synopsis: One of the first and most important—and most successful—cookbooks by America's beloved Julia Child. Using a very accessible approach to French cooking from an American point of view, here are recipes and techniques for the beginner as well as the more advanced cook, using easily available ingredients for everything from soups and appetizers to dessert. Black and white line art and photographs throughout.

Bibliographic Details

Title: From Julia Child's Kitchen
Publisher: Alfred A. Knopf
Publication Date: 1975
Binding: Hardcover
Illustrator: Paul Child
Condition: Fair
Dust Jacket Condition: No Jacket