In shrink wrap. Seller Inventory # 20-28667
Synopsis: Distributed by the University of Nebraska Press for Caxton Press
Like pages torn from the culinary history of The Old West, Sowbelly and Sourdough conjures up visions of mealtimes at chuck wagons in dusty cow camps.
About the Author: A chef, retired Montana policeman, and now, author, Scott Gregory runs his own personal chef service and teaches cowboy cooking throughout the West.
Title: Sowbelly and Sourdough: Original Recipes ...
Publisher: Caxton Press
Publication Date: 1995
Binding: Plastic Comb
Condition: New